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The photo above is of the BBQ pit at Smitty’s in Lockhart, Texas, one of my absolute favorite BBQ joints. This fire sits practically in the middle of the hallway as you enter and the smell in this little room is heavenly. Put this place on your bucket list.
Image credit: jstorer via Flickr
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Tasting notes: Practically glowing red at the rim. Bright berries and plum on the nose, with a heavy aroma of wood smoke and ash, like in an old-school Texas BBQ joint. The wine is a bit simplistic on the palate, with spice-sprinkled red fruit. Medium-bodied, with dry tannins and a very satisfying sense of earth and stone on the finish.
Overall impression: At $10, this is VERY solid. B
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CORRECTION: The country of origin was originally mislabeled as Chile. It has been corrected to Argentina.
